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YOUNG JACKFRUIT CURRY

YOUNG JACKFRUIT CURRY

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PRODUCT DESCRIPTION

Young jackfruit is cooked in a blend of coconut milk and a unique mix of Sri Lankan spices according to an authentic Sri Lankan recipe. With the young jackfruit’s meat-like texture, WICHY Young Jackfruit in Curry makes a fantastic alternative to meat curries.

 

USES

A perfect meat substitute for both the new and seasoned vegan.

 

PRODUCT CHARACTERISTICS 

 

Flavour Spicy, a bit sour around the edges
Colour Yellow
Odour Characteristic of jackfruit
Texture Meat-like
pH 4.0 – 5.0

 

PACKAGING 

 

Primary 400 ml three piece tin plated cans with EOE and non-EOE lids’
350 ml glass bottles
Secondary Brown liner 3-ply outer carton containing 24 cans with inner partition
Drained Weight 230 g

 

200 g
No of cartons/20FCL  1200 (400 ml X 24 cans/ carton) (Palletised)
No of cartons/20FCL  2210 (350 ml X 12 jars/ carton) (Palletised)

 

SHELF LIFE

18 months in ambient conditions

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7 serving per container
Serving size 30 g
Amount per serving Calories 31.8 
Nutrition Facts (Per 100g) 
Energy 106 Kcal
Total Fat  6 g
Of which Saturated  5.07 g
Sodium (Na) 0.39 g
Total Carbohydrate 10.79 g
Dietary Fibre 3.03 g
Total sugar 1.42 g
Protein 2.4 g
Calcium (Ca) 41.4 mg
Iron (Fe) 0.35 mg
Potassium (K) 23.33 mg